Entrees
♦ Kitfo
Extra lean ground Beef Seasoned with our Ethiopian herbal butter, mitimita, and cardamom.
Served with Homemade Cottage Cheese.
♦ Special Kitfo
Served with homemade cottage cheese and
collard greens.
♦ Kitfo Dullet
Extra lean ground Beef, onions, and jalapeno lightly sautéed with our Ethiopian herbal butter, mitimita, and cardamom Served with homemade cottage cheese.
Doro Tibs (Chicken)
Doro Awaze Tibs (Chicken)
Tender chicken cubed sautéed with onions, fresh garlic, tomato, jalapeno, and homemade seasoning.
Served with Injera or Rice and side Veggies of the day.
Shint Tibs
Shint Tibs Awaze
Chunk cubes of Rib eye sautéed with onions, fresh garlic, tomato, jalapeno, and homemade seasoning.
Served with Injera or Rice and side Veggies of the day.
Zilzil Tibs
Large Strips of Rib eye marinated in our homemade
awaze marinade and sautéed with onions, fresh garlic, tomato, and jalapeno.
Served with Injera or Rice and side Veggies of the day.
Goden Tibs
Prime Short Ribs and Tender Beef cubed and sautéed with onions, fresh garlic, tomato, jalapeno,
and homemade seasoning.
Served with Injera or Rice and side Veggies of the day.
Yebeg Tibs
Yebeg Awaze Tibs
Tender Lamb meat sautéed with onions, fresh garlic, tomato, jalapeno, and homemade seasoning. Served with Injera or Rice and side Veggies of the day.
Gored Gored
Chunk pieces of lean Beef lightly sautéed with Ethiopian herbal butter, awaze, onions and jalapeno
♦ Kurt Sega
Special Fresh-cut raw meat served with mitmita, awaze, and senafitch.
♦ Dullet
Diced lean Beef, Lamb tripe, Lamb liver, onions, jalapeno lightly sautéed with Ethiopian herbal butter Seasoned with mitimita and cardamom
Tibs Fir-Fir
Choice of Beef Tibs, Lamb Tibs, or Chicken Tibs
in Spicy or non-spicy butter sauce mixed with injera
Qwanta Fir-Fir
Homemade beef jerky in spicy butter sauce mixed with injera
♦ Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions.
Vegetarian & Vegan Entrees
Fir-Fir
Spicy or non-spicy sauce mixed with injera.
Shiro Fitfit
Chickpea flour, olive oil, tomato, onions, and jalapeno
mixed with injera. Served cold.
Messer
Spicy lentil stew.
Shiro
Spicy milled chickpeas stew.
Gomen
Collard Greens cooked with onions and fresh garlic.
Atakilt (Mix Vegetables)
Green beans & Carrots, Potatoes & Carrots, or Cabbage & Carrots.
Azifa
Whole lentils, onions, and jalapeno mixed with homemade dressing, served cold.
Kay Sir
Red beets, carrots, and potatoes cooked with onions and fresh garlic.
Alicha Messer
Nonspicy whole lentil stew.
Alicha Kik
Yellow split pea’s stew.
Any One Item Dish $9.95
served with two Injera.
Veggies of the Day (5-item Combo)
Served with two Injera.
Add Pan Fried Whole Fish (Tilapia)
Add Seneg Karia
Veggies Special (8-item Combo)
Served with two Injera,
Add Pan Fried Whole Fish (Tilapia)
Add Seneg Karia
Pasta / Rice Entrees
Yetsom Pasta
Ethiopian Style spaghetti with homemade tomato sauce,
served with bread and salad.
Pasta Besega
Ethiopian Style spaghetti with homemade meat sauce,
served with bread and salad.
Asa Goulash Doro Goulash
Chunked Tilapia Fish fillet or Cubed Chicken Brest cooked with fresh tomatoes, onions, garlic, and berbere sauce (Hot chili pepper paste) over spaghetti, or rice, served with bread and salad.
♦ Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions.